The good news first: the majority of samples contained bacteria that are known to be non-pathogenic to turf. We suspect that these bacterial infections occurred during aerification and topdressings performed after Memorial Day when it was very hot and humid. These non-pathogenic bacteria are not killing the plant directly but may be speeding up the dieback of leaves or tillers that were injured by these stressful practices.
We did isolate the plant pathogenic bacteria Acidovorax from 7 locations, most of which are in the Piedmont of North Carolina. The samples that contain Acidovorax are showing the symptoms of chlorosis, etiolation, and gradual thinning that I wrote about in previous posts. The caveat is that we're not isolating Acidovorax from all of the locations where these symptoms are present. As a result, we cannot be sure that this bacteria is the true cause of the symptoms.
Results from trial on L-93 in Raleigh. Rates are per 1000 sq ft. |
Results from trial on G-2 in Charlotte. Rates are per 1000 sq ft. |
Before you complain about the price of an 8 oz Signature spray: we don't set the prices, we're just trying to find something that works. We are continuing to evaluate other products and practices that may help to control this problem and will post regular updates on this blog as we learn more.
One important take-home message: just because a diagnostic lab sees bacteria in your bentgrass doesn't mean you have a bacterial disease. Most of the samples we've received have only contained non-pathogenic bacteria. The bacteria has to be isolated and identified in order to determine if it is a plant pathogen.
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